Jalapeno Cornbread
I was nearly out of whole wheat pastry flour and, with the holidays approaching, I knew I would need some more, sooner rather than later. I placed an order with Amy at Wild Hive Farm, my wonderful...
View ArticleDark Days: Local Corn Tortillas
I think next month’s Dark Days goal is going to be post two meals at least a week apart. Or maybe at least a post apart. Never let it be said that I cannot procrastinate with the best of ’em....
View ArticleGrilled Corn Salsa
I know, I know: it’s after Labor Day, kids are back in school, vacations are over. But it is still technically summer for another precious few weeks and summer produce is still at farmer’s markets:...
View ArticleCorn Cob Stock
It was my friend Kelly who first mentioned corn cob stock to me; at the time, I was simultaneously impressed by the brilliance of the idea and skeptical that I would actually like the taste. Don’t get...
View ArticleSmoked Chicken & Corn Soup
In the days following Irene, when no one in northern Westchester had any power, my neighbor (and landlord) did the smart thing: he fired up the Big Green Egg, pulled meat from the freezer and put it in...
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